Menu

Our Delicious

All Vegetarian Menu

We have an eclectic variety of flavours from cuisines across the world, all are vegetarian or vegan.

Badde Manors cuisine is known for it’s wholesome, vegetarian and eclectic choices of meals. You will find the menu is made up of a carefully and methodically crafted variety of cultures, from Asia, North Africa, Middle East, Latin American and the Mediterranean. This wide variety of flavours was adopted into our kitchen over many years of dedication to select the finest possible original tastes and aromas from each of the unique cuisines.

All food is prepared daily in-house by our chefs. You will find our daily specials displayed front of house. With ever changing trends, flavours and dietary requirements, Badde Manors is always adapting to accommodate our changing dietary needs such including Low Calory diets, Gluten Free choices, Nuts Free meals and Vegan selections. You will be pleasantly surprised with the quality and the generous servings of our meals. Always remember you can advise our chefs of any dietary requirements you might have and they will be happy to create a dish that will leave you with a smile.

Breakfast

Good morning

Breakfast

All Eggs are Free Range, Gluten Free Bread is Available.
From 7am to 12pm Mon - Fri6:30am to 12:30pm on Saturday and 7am to 12:30pm on Sunday

Lunch & Dinner

Light or hearty

Lunch & Dinner

Lunch and Dinner are served 12pm to 11pm Monday - Friday and 12:30pm to 11pm on Saturday & Sunday

Dessert

For the sweet tooth

Dessert

Served All Day, Add $2.0 for vanilla ice cream and $3.0 for gelato

Our deserts and sweet treats are truly something special, you will find something to tempt you any time of the day, whether it’s a wholesome cake, pastry, small snack, or the great taste of our gelato, we are sure you will be impressed. Our Chai Tea and Lattes are infamous in the inner west, and something you must try.

We still make our Tiramisu and Carrot cakes in-house, from our original recipes. The poppyseed rolls and strudels also have cult following, we suspect because of the unique way they are made by the same pastry chef for over a decade. Ask the wait staff about our Gluten and dairy free cakes.

Drinks

Hot & cold

Drinks